Asian Chicken Lettuce Wraps

Jamie and I started the Advocare 24 Day Challenge yesterday, which consists of healthy eating...no sugar, no dairy, few carbs, and lots of protein and vegetables.  Most of these recipes were found on Pinterest and I adapted them to suit our need.

24 Day Challenge 

Ingredients:

1 pound ground chicken

1/2 cup water chestnuts, roughly chopped

1 large carrot, diced

1/2 cup shelled edamame

1 cup mushrooms, diced

1/2 white onion, diced

1/2 t. salt

1/2 t. garlic powder

1 T rice wine vinegar

1 t. sriracha sauce (chili garlic sauce found in Asian section at grocery) I used 1 T, but it's hot!!!

1/4 cup hoisin sauce (this may have sugar, so I omitted it and used a couple of T of soy)

1 head butter lettuce

Drizzle a large pan with olive oil and heat over medium heat, Add ground chicken and saute for 5-10 minutes (drain water if needed)

Add remaining ingredients, except lettuce, and saute for about 7-10 more minutes.  Serve lettuce leaves topped with chicken mixture.