1 lb. Large shrimp peeled
½ c. Butter
½ tsp. Salt
4-6 cloves garlic chopped
1 tsp grated lemon rind
1 Tbsp lemon juice
2 Tbsp chopped parsley
Preheat oven to 400. Melt butter in 13x9 pan.
Add salt and garlic, parsley, and crushed garlics. Arrange shrimp in single layer. Bake 5 minutes. Sprinkle lemon peel and juice. Bake 10 more minutes.
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