Buttermilk Tip

I was making cornbread for my Thanksgiving dressing and had to buy buttermilk,as I make my cornbread with buttermilk and never use "Jiffy" yuck. I never use buttermilk except for baking and I always have it leftover. I've discovered that it can be frozen. I put it in little 4 oz. containers, then whenever I need buttermilk I defrost it. This can be done in the microwave.